From 3,000 Samosas a Week to 500,000 a Day!! - The Samosa Sweet Factory Story
There are businesses in Brampton that have been quietly feeding the city for decades. Most people know the product. Not everyone knows the story.
I had the chance to spend time with the Sandhu family at their 36th Annual Diwali Mela — one of the largest South Asian community events in Canada — and walked away with one of the most honest conversations about business, legacy, and what it actually takes to build something that lasts.
This wasn't a sit-down interview in a studio. It was captured on the floor of a packed banquet hall in Etobicoke, surrounded by seventy to eighty thousand people moving through the doors over a single weekend. That context matters — because the energy of what the Sandhu family has built is inseparable from the community that built it with them.
Who is the Samosa Sweet Factory?
Started in 1989 by Mr. Sandhu and his brother Harminder, the Samosa Sweet Factory began with two restaurants and a dream to build something different. In the early days they were selling around three thousand samosas a week. Today they have the capacity to produce five hundred thousand samosas a day.
That number alone tells you everything about the work that went into it.
What makes this story compelling isn't the scale — it's how it happened. The retail operation wasn't even part of the original plan. The family was strictly wholesale, selling to restaurants and banquet halls. It was an employee who started selling to the customers knocking on the back door, quietly collecting cash in an envelope and putting it in a drawer. Three months later, when the family opened that drawer, they found enough cash to buy new equipment. That was the light bulb moment.
They didn't pivot because of a strategy session. They listened to the market, and the market told them something they hadn't expected.
What you'll hear in this episode
The origin story of Samosa Sweet Factory — from immigrant family with limited resources to a nationally recognized brand
The accidental retail business that started with one employee and an envelope of cash
What three generations of leadership looks like in practice — and why the baton is being passed the right way
The launch of Apna Taste — their packaged goods brand now available across Canada, the US, Australia, and New Zealand
A brand new coffee launch debuted exclusively at the Diwali Mela
The self-serve kiosk and boutique ordering office launching post-Diwali — how they're reimagining the customer experience
Advice from Mr. Sandhu on hard work, humility, and why you should always pay yourself last
Harmon's perspective on legacy — and what it means to be the middle generation between founders and the next wave
As Mr. Sandhu put it — "Whatever you want to do, do it from the heart and head. Put your blood, your sweat, everything in there."
What stood out to me
What I keep coming back to from this conversation is the generational thread.
Mr. Sandhu talked about watching his grandchildren clean up a spill at the factory — the same instinct he had at their age, watched over by his own grandfather. Nobody told them to do it. It was already in them.
That's not just a business story. That's a legacy story. And in Brampton, where so many immigrant families are navigating that exact transition — from first generation founders to second generation operators to third generation builders — this is the story that needs to be told more.
Harman said something that stuck with me: the worst thing you can do is look back ten years from now and wonder what would have happened if you had just taken the leap. The regret of not knowing is worse than failing.
That's true in business. And it's true in life.
Listen now
Enjoyed this episode? Share it with someone who's been thinking about taking the leap.
Connect with Samosa Sweet Factory Instagram: @samosasweetfactory Website: samosasweetfactory.com
About the host
Bram Bains is the founder of Maverick Insurance Brokers and host of Insuring Your Success — a podcast for entrepreneurs, community builders, and leaders across Ontario. Based in Brampton. RIBO licensed.
Ready to insure your success? Book a private consultation with Bram. Whether you're protecting a home, a business, or a legacy — we're here for you.

